Maggi banana sikhen

 

  1. Pani garam karein aur usme Maggi noodles dal dein.
  2. Noodles ko kuch minutes tak ubalein jab tak vo naram na ho jaayein.
  3. Ek pan mein thoda sa tel garam karein aur usmein chopped pyaaz, tamatar, hari mirch aur masale daal kar bhun lein.
  4. Jab sabziyaan bhun jaayein, usmein Maggi masala mix dal dein aur achhe se mix karein.
  5. Ubali hui Maggi noodles ko is masale ke saath milayein aur 2-3 minutes tak pakayein.
  6. Jab noodles achhe se masale mein mil jaayein, gas band kar dein aur garama garam Maggi ko serve karein.

Yeh ek basic recipe hai, aap apne swaad anusar aur apne pasand ke anusaar ingredients aur masale ko customize kar sakte hain.

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